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Whipper snapper restaurant & Sangria Bar 
1613 4TH STREET;  
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Today's Vibrating VIttles

dishes that will make your day!


Roasted Cauliflower-Coconut (Vegan) / $9

         with Tumeric, Ginger, and Lime       

                     Suggested Wine: Ground Effect Cabernet Sauvignon, 2014, Santa Ynez Valley                 

Small Plates:

Pan Roasted Green Beans / $11

with capers,balsamic vinaigrette, anchovies,onion and toasted almonds

Suggested Wine: Martinsancho Rueda Verdejo, 2013, Spain


Seared All Natural Chicken Skewers / $15

with jicama salad and a spicy peanut-coconut sauce

Suggested Wine: St. Supery Estate Sauvignon Blanc, 2013, Napa Valley

Organic Grilled Gold Beet Salad / $15

mixed greens, red bell pepper vinaigrette, toasted hazelnuts and crumbled goat cheese

Suggested Wine: Martinsancho Rueda Verdejo, 2013, Spain

Farmers Market Grilled Vegetable Quesadilla / $15

                with eggplant, sweet potato, broccoli, and basil. Served with Guacamole, Salsa and Sour Cream                          

Suggested Wine: Saddleback Cellars Chardonnay, 2013, Napa Valley



Slow Roasted Pork Shoulder / $24

with  Spanish rice, black beans ,fried sweet plantains and sour cream

Suggested Wine: Tulocay Pinot Noir, Napa

Organic Prather Ranch Beef Sliders 
2 for $15, / 3 for $20 

with jalapeño jack cheese, caramelized onions, and pasilla aioli

Suggested Beer :Reality Czeck Pilsner : Moonlight Brewery, Santa Rosa

Organic Sides

Home-made Guacamole $9

Spanish Rice & Beans $6

Jasmine Rice $4


Whipper Snapper T-shirts / $20

"This is a favorite spot for my family. They have a wonderful atmosphere, great sangria, and everything I have eaten there has been amazing. Best fish tacos in the area! They also have a cute outside patio in the back that is fun for a warmer summer evening."