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small plates to share!

Homemade Chips & Salsa / $7

Homemade Chips & Guacamole / $12

BBQ Chicken Quesadilla / $18

with salsa, guacamole and sour cream


Steamed Mussels/ $19

white wine, saffron, leeks, tomatoes and grilled bread

Fried Calamari / $18

with Cajun spices and citrus aioli

Spicy Cajun Shrimp / $19

with cayenne pepper cream sauce

Fried Sweet Plantains / $16

with black beans and sour cream

Grilled All-Natural Chicken Wings / $17

with guava-habañero chili glaze

Organic Seasonal Potatoes / $17

with rosemary and chili pasilla aioli on the side


go wild for greens!

Organic Mixed Green Salad / $13

with coconut vinaigrette

Caesar Salad / $16

with lime & anchovy dressing and manchego cheese

Warm "Full Belly Farm's" Spinach Salad / $18

tossed with bacon and mushrooms

Add Protein: Shrimp - $8, Rock Fish - $8, Chicken - $8

seasonal Entrees

Latin American flavors with local farm fresh ingredients

"Whip Snap" Grilled Fish Tacos / $21

Pacific Rock cod with cabbage salad, avocado, cilantro, onion, lemon and cayenne pepper aioli

Grilled Cuban Cowboy Steak / $27

with cara​melized onions, anchovy butter, Spanish rice and black beans

Spicy Jamaica Jerk Chicken / $28

with habañeros, ginger, Spanish rice and black beans

"Bill's Zarzuella" / $29

shrimp, calamari, mussels and seasonal fish with pasilla and chipotle chilis,
onions and bell peppers in a tomato-saffron broth over jasmine rice

*Prices are subject to change*

"This is a favorite spot for my family. They have a wonderful atmosphere, great sangria, and everything I have eaten there has been amazing. Best fish tacos in the area! They also have a cute outside patio in the back that is fun for a warmer summer evening."


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